180 Blue

Students prepare meals for 180 Blue Restaurant.

180 Blue, located in Cole Hall (Room 144), is a fine dining restaurant experience run by our own Culinary Arts students. 180 Blue serves quality food at reasonable prices and will offer American Regional Cuisine for the Fall 2012 semester and International Cuisine for the Spring 2013 semester. The restaurant serves on Thursday evenings from 5:30 - 7:30 pm. Reservations are highly recommended for planning purposes.  Please call (603) 862-4760*.  Menus and themes will be posted below as they are available. There is a prix fixe cost of $14 per person.  The restaurant accepts cash or check, but cannot accept credit cards at this time. 

*Our reservation line is an answering machine only. Reservations should be made at or before 5:00 pm on the Wednesday night before the day you wish to attend. Please leave a message about your reservation.  Your message should include: Your name, the number in your party, time of arrival and your phone number. If you have left a message, please consider your reservation confirmed. We will only call back if there is a problem.

Spring 2013
International Cuisine Dinner Themes

February 7: 

February 14:

February 21:

February 28:

March 7:

March 21:

March 28:

April 4:

April 11:

April 18:

April 25:

May 2:

Mexico

South America

Japan

China

Southeast Asia

Spain

Greece

Africa

India

Italy

France

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